Purpose
The committee deals with and decides on grievances not settled at the initial stage.
Members
Please contact all members of the committee as a collective using the following group email address.
Individuals on the Committee and their contact information is as follows.
| Name | Campus | Committee Role | Phone | |
|---|---|---|---|---|
| Bill Kavanagh | St. John’s | Chief Steward | (709) 864–2393 | president@cupe1615.ca |
| Natalie Webber | St. John’s | Steward | (709) 864–8476 | nwebber@cupe1615.ca |
| Diane Johnson | Grenfell | Steward | (709) 637–6249* | djohnson@cupe1615.ca |
| Scott Quilty | St. John’s | Steward | (709) 864–2864* | squilty@cupe1615.ca |
| Sammie Hung | St. John’s | Steward | (709) 864–2393 | shung@cupe1615.ca |
* Any phone numbers with an asterisk(*) are not CUPE 1615 phone numbers, but rather work lines for members in their unit of work. If leaving a voicemail to these particular numbers, you should only leave the name of the member you are trying to reach, your name and the number at which to best reach you. If no answer or response to voicemail, consider trying one of the CUPE 1615 lines listed on the Contact Us page.
Mandate
This Committee shall process all grievances not settled at the initial stage and its reports shall be submitted first to the Executive Board, with a copy to the CUPE Representative, and then to a membership meeting. Grievances must be in writing on the forms provided by the National Office and be signed by the complainant or complainants, as provided for in the collective agreement. The Committee shall be composed of the Local’s shop stewards and the President, who shall be known as the chief shop steward and shall serve as the committee’s chairperson. The Committee shall appoint a secretary from among its members.
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